All of the employees and owners of BFC&T have been working on what is known as Latte Art. Jason has some pictures of his work on his site. This strange blend of physics, chemistry, and dexterity produces some beautiful cups of espresso. The ability to make rosettes and hearts is considered by many to be the mark of a true barista. The thing that every wannabe wants to hear is, "This is so beautiful I don't think I can drink it!"
Why?
In our culture of rush-rush-rush, a cup of coffee must be fast and frill-less. Folks who are used to a home brewing experience of instaneousness find it hard to wait in a line at a coffeeshop while a barista is making a cup. Many times I've found myself in that same position, looking at my watch, wondering what is taking them so darn long. Latte art, while not actually taking that much longer than the production of a non-art latte, serves as a justification for the wait. If your barista/entry-leverer does not provide the visual stimulation (or doesn't try, at the least--nobody said art was easy) for your wait, there is a legitimacy to the grumble. However, if your barista tries--sees coffee and milk and their combination as a gift--then hopefully the rush-rush-rush will for a second slow down for a wonderfully fully-orbed experience of coffee. And maybe, just maybe, the gift can be passed on.
We're trying it here and we hope you like it.
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